23 Best vegan curries recipes for easy weeknight dinners

A vegan diet, which excludes all animal products, is growing in popularity for moral and health grounds. While some dishes lend themselves more readily to a plant-based approach than others, no one will even miss the meat with these vegan curry recipes since they are so flavorful.

Estimated reading time: 6 minutes

What Exactly is a curry?

Curry is a rather ambiguous word. It was a term conquerors used to categorize what they observed in other cuisines, according to Bon Appetit. Today, a dish with spiced sauce, meat or veggies, and flatbread like naan is typically referred to as a “curry.” Many nations, including India, Thailand, Cambodia, Malaysia, Indonesia, and England, produce the dish.
Remember that curry powder was created in the West! The typical seasonings used in Indian curries are combined into curry powder. The cook prepares authentic Indian spices, which are unique to each region and household.
You will become familiar with a variety of curry recipes today, including the greatest vegan Indian meals made with chickpeas, noodles, and masala.

23 Best vegan curries recipes :

1 – Tofu Aloo Gobi :
It’s a nice, comforting dinner to eat tofu aloo gobi. Cauliflower, garlic, potatoes, and a few other basic ingredients are used to make it. Tofu Aloo Gobi has relatively little calories and is a great addition to a dish with an Indian theme. Every bite of this delectable dinner is gratifying!

2 – Vegan Curry-Spiced Pumpkin Bisque :
Pumpkin bisque with curry flavor is a rich, creamy, and delightful soup. It has a vibrant, striking hue and is brimming with beneficial nutrients thanks to the pumpkin puree. An excellent vegan Indian recipe is this bisque. It is the ideal consistency and has a ton of fantastic taste.

3 – Pasta Curry with Cauliflower and Chickpeas :
Pasta Curry with Cauliflower and Chickpeas has a lovely bowl appearance and is very hearty because to the abundance of veggies and chickpeas’ high protein content. This meal combines traditional Indian spices with Italian cuisine. Pasta curry is a flexible food that can be eaten cold, warm, or hot.

4 – Lentil Curry :
Lentil Curry is packed with exotic Indian flavors. It has a great texture and is bold in color. The curry is made with potato, cauliflower, onion, and fantasticly fragrant and enticing spices. As a bonus, this dish has 33 grams of protein and makes for a great vegan Indian dinner dish.

5 – Quick Lentil and Kidney Bean Curry Dinner :
This recipe is perfect if you’re looking for a quick vegan Indian supper option! Brown lentils, kidney beans, and your preferred Indian simmer sauce are the main ingredients in Quick Lentil and Kidney Bean Curry Dinner, a nutritious dish. This vegan Indian meal is simple to prepare and is full of protein!

6 – Quick and Easy Vegetable Curry :
This Quick and Easy Vegetable Curry is made with nutritious greens, luscious green peas, and golden potatoes. This dish’s bright orange color definitely stands out. The recipe is flexible and offers a number of delectable alternatives.

7 – Greens-Stuffed Potato Curry Dinner :
Less than 20 minutes are needed to cook this amazing vegan Indian meal! One of the most popular Indian dishes is Greens-Stuffed Potato Curry Dinner. It’s simple to make and healthful.

8 – Masala Zucchini Fries :
Addicting fries with Indian spices. They work well as a late-night snack and are wonderful to serve at dinner parties. Masala Zucchini Fries are a great way to splurge without adding extra carbohydrates. These calorie-efficient fries go well with a rich yogurt dipping sauce. The dip provides a refreshing contrast to the spicy Indian flavors!

9 – Masala Lentils :
This delicious lentil meal is a powerhouse of vitamins and healthful elements. It is prepared with a hot sauce that has undertones of garlic and chilli. The ingredients for Masala Lentils, often referred to as Sabut Masoor, include brown lentils, onion, garlic, and the ideal combination of spices. Because of the cumin, cinnamon, nutmeg, and other basic spices, this dish has a pleasant aroma. They make this Masala lentil dish next-level delicious when combined!

10 – Okra Masala :
This Okra Masala recipe uses a flavorful combination of turmeric, cinnamon, and cayenne. Rice or Indian naan bread can be served with this straightforward recipe.

11 – Chana Masala :
Making this specific Chana Masala recipe is easy and doesn’t take much work. It contains earthy green beans and chickpeas, which are high in protein. Small hot chile peppers give this meal its fiery taste and vibrant color. This meal can be paired with your preferred hot grain and is prepared with ripe, luscious tomatoes and fresh cilantro.

12 – Red Lentil Curry :
This recipe is for you if you want a delicious curry dish with lots of strong spices. The red lentil curry is incredibly rich, creamy, and tasty. Over hot quinoa or fluffy rice, serve this curry. This curry recipe has a brilliant color and flavor and is vegan and gluten-free. And you can add as much heat as you like!

13 – Mushroom Curry :
This mushroom curry will be ready to eat in only 30 minutes and will quickly become a household favorite! There are only five steps in the recipe before you can dig in, and it produces wonderful leftovers.

14 – Pineapple Curry :
This curry is sweet and flavored with scrumptious ingredients. It takes about 25 minutes to prepare and can be enjoyed with your preferred heated grain. Delicious Pineapple Curry may be made easily at home.

15 – Tofu Vindaloo :
The vegan version of tofu vindaloo is far superior to the takeaway version. What could be better than delicate vegetables and seared tofu cooked in Indian spices?

16 – Thai Red Curry with Asparagus and Tofu :
This curry meal is easy to create and has an upscale flavor. Asparagus, rice, cilantro, and a touch of brown sugar are used in its preparation. A nutritious and well-balanced supper, Thai red curry with asparagus and tofu.

17 – Tandoori Cauliflower with Indian-Spiced Quinoa :
Quinoa with Indian spices and tandoori cauliflower are prepared with basic, healthful ingredients. The following day, tandoori cauliflower makes a delicious and fragrant lunch dish!

18 – Curried Red Lentil & Quinoa Bowls with Chutney :
Amazing vegan Indian food is made with curried red lentils, quinoa, and chutney. They contain quinoa, onion, ginger, and some other basic ingredients. This meal is a great addition to your workweek menu and only takes 10 minutes to prepare.

19 – One-Pot Vegan Chickpea Curry :
Vegan chickpea curry made in one pot is easy and creamy. It’s a classy supper with a substantial coconut base. This recipe just requires one pot, making cleanup simple and quick. This dish is simple to make. Put the ingredients in the pot and let them cook for a while. then have fun!

20 – Indian Vegetable Curry :
A completely vegan dish is Indian vegetable curry. It contains a variety of veggies, including crisp bell peppers, perfectly roasted cauliflower, and other ingredients. This curry is made from plants and is delicious. It’s vibrant and incredibly healthy!

21 – Instant Pot Vegetable Curry :
Full of flavorful Indian spices, this vegan Instant Pot vegetable curry is loaded with vegetables. It may be made in about 20 minutes and turns into a terrific, robust dish. Even minor tweaks are included in this recipe to improve the flavor of the dish.

22 – Vegan Chickpea Curry with Coconut Romanesco :
A dish with a wide variety of flavors is vegan chickpea curry with coconut romanesco. Each component of this dish plays a crucial role and enhances the flavor tremendously! This curry is quick and easy to make, taking only 15 minutes.

23 – Butternut Squash Curry :
This curry made with butternut squash has strong Thai and Indian flavors. It creates a delicious cuisine by combining conventional spices and flavors. This dish is mouthwateringly good.